1.5 pound Boneless beef sirloin steak, pounded thin and cut into strips
1.5 teaspoon Salt
0.5 teaspoon Black pepper
2 tablespoon Olive oil
2 tablespoon Butter
0.5 Yellow onion, sliced
8 ounce White button mushrooms, sliced
2 teaspoon Garlic powder
3 tablespoon Flour
1 teaspoon Paprika
0.25 cup Dry sherry, or extra beef broth
2 cup Low sodium beef broth
0.33000000000000007 cup Sour cream
1 tablespoon Freshly chopped parsley
Nutrition value
184
calories per serving
7 g Fat17 g Protein9 g Carbs3 g FiberOther
Current Totals
7 g Fat
17 g Protein
9 g Carbs
3 g Fiber
MacroNutrients
Carbs
9 g
Protein
17 g
Fiber
3 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
34 mg
Iron
1 mg
Vitamin A
203 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
24 mg
Manganese
0 mg
Phosphorus
87 mg
Selenium
12 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment