Cranberry, Ham And Cream Cheese Sandwich Recipe

Cooking Directions

• STEP 1.Spread cream cheese on one side of each slice of bread.
• STEP 2.Layer the ham on one slice of bread.
• STEP 3.Spread cranberry sauce on the other slice of bread.
• STEP 4.Place the two slices of bread together to form a sandwich.
• STEP 5.Cut the sandwich in half and serve.

Cooking Tips

• You can use any type of bread for this sandwich, such as whole wheat or sourdough.
• If you prefer a warm sandwich, you can toast it in a panini press or grill it on a stovetop.
• Add some lettuce or spinach for extra freshness and crunch.

Storage and Serving

• This sandwich is best served fresh, but you can store it in an airtight container in the refrigerator for up to 24 hours.
• To serve, you can enjoy it cold or warm it up in a microwave for a few seconds.
• Pair it with some chips or a side salad for a complete meal.