I love the tart cranberry flavor of this cheery cake. Served with a warm citrus sauce, it makes a wonderful treat to share at get-togethers with family and friends. Shirley Dehler of Columbus, Wisconsin.
Ingredients For Cranberry Cake With Orange Sauce Recipe
2 tablespoon Butter
1 cup Sugar
1 teaspoon Vanilla extract
2 cup Cake Flour
3 teaspoon Baking powder
0.5 teaspoon Salt
1 cup 2 milk
2 cup Fresh or frozen cranberries
Orange sauce
0.75 cup Sugar
2 teaspoon Cornstarch
0.25 teaspoon Salt
1.5 cup Water
3 tablespoon Orange juice
4 teaspoon Butter
1.5 teaspoon Grated Orange Zest
0.25 teaspoon Orange extract
Nutrition value
187
calories per serving
8 g Fat2 g Protein26 g Carbs2 g FiberOther
Current Totals
8 g Fat
2 g Protein
26 g Carbs
2 g Fiber
MacroNutrients
Carbs
26 g
Protein
2 g
Fiber
2 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
36 mg
Iron
1 mg
Vitamin A
3 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
15 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
9 mg
Manganese
0 mg
Phosphorus
46 mg
Selenium
3 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
