Crab salad stuffed avocados prepared by filling ripe avocados with a salad of crab, red onion, bell pepper, cucumber, radishes, lime juice, olive oil, and cilantro.
Ingredients For Crab Salad Stuffed Avocados Recipe
1 pound Cooked crab meat
0.5 Red onion finely chopped
0.5 Red bell pepper finely diced
0.5 Green bell pepper finely diced
0.5 Cucumber finely diced
4 Radishes finely diced
2 Juice limes
2 tablespoon Olive oil
2 tablespoon Finely chopped cilantro
As required Salt and pepper to taste
4 Ripe but firm avocados
0.5 Lime
Nutrition value
98
calories per serving
4 g Fat11 g Protein4 g Carbs2 g FiberOther
Current Totals
4 g Fat
11 g Protein
4 g Carbs
2 g Fiber
MacroNutrients
Carbs
4 g
Protein
11 g
Fiber
2 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
81 mg
Iron
1 mg
Vitamin A
257 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
59 mcg
Vitamin B12
2 mcg
Vitamin C
41 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
38 mg
Manganese
0 mg
Phosphorus
155 mg
Selenium
25 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment