Crab Rangoon Dip Recipe

Name: Crab Rangoon Dip Recipe
Total time: 10 min
Yield: 1
Cuisine: German

Recipe By All Recipes

Creamy crab dip with sweet, sour, and spicy seasonings is served on pretzel crisps and topped with a bit more crab and sauce.

4.4

30 Rating - Rate

Non Vegdiet

10minstotal

10minsPrep

Cook

ingredients serve

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Ingredients For Crab Rangoon Dip Recipe

8 ounce Whipped cream cheese
6 ounce Sweet and sour dip
4 ounce Imitation crab meat
1 can Lump crabmeat, drained, divided
Hot pepper sauce
As required Salt and pepper

Nutrition
value

887

calories per serving

79 g Fat34 g Protein13 g Carbs< 1 g FiberOther

Current Totals

79 g Fat
34 g Protein
13 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
13 g
Protein
34 g
Fiber
0 g

Fats

Fat
79 g

Vitamins & Minerals

Calcium
323 mg
Iron
1 mg
Vitamin A
700 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
78 mcg
Vitamin B12
4 mcg
Vitamin C
4 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
61 mg
Manganese
0 mg
Phosphorus
508 mg
Selenium
68 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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