Cotswold Basil Smash Recipe

Cooking Directions

• STEP 1.In a cocktail shaker, muddle the basil leaves with the lemon juice and simple syrup.
• STEP 2.Add the gin and fill the shaker with ice.
• STEP 3.Shake vigorously for about 15 seconds to chill the drink.
• STEP 4.Strain the cocktail into a glass filled with ice.
• STEP 5.Garnish with a sprig of basil and serve.

Cooking Tips

• Use fresh basil leaves for the best flavor.
• Adjust the amount of simple syrup according to your taste preference.
• For a stronger basil flavor, let the basil leaves infuse in the gin for a few minutes before making the cocktail.

Storage and Serving

• The Cotswold Basil Smash is best served immediately after preparation.
• You can make a larger batch of the cocktail by scaling up the ingredients and storing it in a pitcher in the refrigerator.
• Garnish each glass with fresh basil leaves before serving for an extra touch of freshness.