Corned Beef Hash Recipe

Ingredients For Corned Beef Hash Recipe

• 2 tablespoon Butter
• 1 pound Potatoes, cut into small cubes
• 1.5 teaspoon Kosher salt
• As required Fresh ground black pepper to taste
• 2.5 cup Diced bell peppers, any color
• 0.5 cup Diced Onion
• 0.75 pound Leftover corned beef, cut into cubes
• 1 tablespoon Worcestershire sauce
• 1 tablespoon Soy sauce
• 1 teaspoon Italian Seasoning
• 2 teaspoon Chopped garlic
• Chopped Fresh Parsley For Garnish