Corn Soup With Tomato-Bacon Toasts Recipe

Recipe By Martha Stewart

Our summery spin on the classic grilled cheese-and-soup combo ripe tomatoes and crisp bacon amp up the open-face sandwich, and fresh sweet corn shines in the cold soup.

4.2
15 Rating - Rate
Non Vegdiet
1hr 35minstotal

ingredients serves

4
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Ingredients For Corn Soup With Tomato-Bacon Toasts Recipe

Nutrition
value
248
calories per serving
7 g Fat12 g Protein31 g Carbs16 g FiberOther

Current Totals

  • 7 g Fat
  • 12 g Protein
  • 31 g Carbs
  • 16 g Fiber

MacroNutrients

  • Carbs
    31 g
  • Protein
    12 g
  • Fiber
    16 g

Fats

  • Fat
    7 g

Vitamins & Minerals

  • Calcium
    319 mg
  • Iron
    5 mg
  • Vitamin A
    271 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    151 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    30 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    90 mg
  • Manganese
    1 mg
  • Phosphorus
    125 mg
  • Selenium
    9 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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