Our summery spin on the classic grilled cheese-and-soup combo ripe tomatoes and crisp bacon amp up the open-face sandwich, and fresh sweet corn shines in the cold soup.
Ingredients For Corn Soup With Tomato-Bacon Toasts Recipe
4 Slices Bacon
1 Small yellow onion, chopped
1 Clove Garlic, Minced
Kosher Salt And Freshly Ground Pepper
4.5 cup Fresh Corn Kernels
0.5 cup Sour cream
4 Slices rustic country bread
4 ounce Hard, sharp cheese, such as manchego, thinly sliced
0.25 inch 2 medium tomatoes, sliced into rounds
Nutrition value
248
calories per serving
7 g Fat12 g Protein31 g Carbs16 g FiberOther
Current Totals
7 g Fat
12 g Protein
31 g Carbs
16 g Fiber
MacroNutrients
Carbs
31 g
Protein
12 g
Fiber
16 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
319 mg
Iron
5 mg
Vitamin A
271 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
151 mcg
Vitamin B12
0 mcg
Vitamin C
30 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
90 mg
Manganese
1 mg
Phosphorus
125 mg
Selenium
9 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment