This is my twist on the popular tomato-mozzarella salad. Since the rest of the salad is so light, you can splurge with the fresh mozzarella! Tari Ambler, Shorewood, Illinois.
Ingredients For Colorful Tomato 'N' Mozzarella Salad Recipe
1 cup Fresh baby spinach
2 Medium yellow tomatoes, sliced
2 Medium red tomatoes, sliced
4 ounce Fresh Mozzarella Cheese, Sliced
2 tablespoon Thinly Sliced Fresh Basil Leaves
0.25 teaspoon Salt
0.25 teaspoon Pepper
1 tablespoon Balsamic vinegar
2 teaspoon Olive oil
Nutrition value
132
calories per serving
7 g Fat8 g Protein8 g Carbs4 g FiberOther
Current Totals
7 g Fat
8 g Protein
8 g Carbs
4 g Fiber
MacroNutrients
Carbs
8 g
Protein
8 g
Fiber
4 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
193 mg
Iron
2 mg
Vitamin A
2336 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
113 mcg
Vitamin B12
0 mcg
Vitamin C
54 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
65 mg
Manganese
1 mg
Phosphorus
138 mg
Selenium
7 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
