Ingredients For Classic Peach And Prune Trifle Recipe
4 Canned Peach Halves
6 Canned Prunes
0.5 cup Peach jelly
4 piece Chocolate cake
0.75 cup Fresh cream
0.5 cup Water
2 tablespoon honey
1 Star anise
0.5 teaspoon lemon zest
0.5 teaspoon Lemon juice
2 tablespoon Pistachios
For peach jelly
0.5 cup Canned Peach Halves with syrup
5 gram Gelatine
2 tablespoon Sugar
2 tablespoon Water
Nutrition value
358
calories per serving
12 g Fat9 g Protein53 g Carbs10 g FiberOther
Current Totals
12 g Fat
9 g Protein
53 g Carbs
10 g Fiber
MacroNutrients
Carbs
53 g
Protein
9 g
Fiber
10 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
213 mg
Iron
12 mg
Vitamin A
15 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
44 mcg
Vitamin B12
0 mcg
Vitamin C
23 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
76 mg
Manganese
0 mg
Phosphorus
263 mg
Selenium
10 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
