Classic Lasagna Recipe

Name: Classic Lasagna Recipe
Total time: 50 min
Yield: 12
Cuisine: Italian

Recipe By Taste Of Home

A definite crowd-pleaser, this classic lasagna is thick, rich and meaty with lots of cheesejust the way I like it. Even though my parents were Hungarian, I have a weakness for savory Italian foods like this. Suzanne Barker, Bellingham, Washington.

3.8

24 Rating - Rate

Non Vegdiet

50minstotal

55minsPrep

55minsCook

ingredients serves

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Ingredients For Classic Lasagna Recipe

0.5 pound Bulk Italian Sausage
0.5 pound Ground Beef
1.5 cup Chopped Onion
1 cup Chopped carrot
0.25 teaspoon Crushed Red Pepper Flakes
3 Garlic Cloves, Minced
2 can Diced Tomatoes, Undrained
2 tablespoon Tomato paste
1 teaspoon Each sugar, dried oregano and basil
1 teaspoon Salt
1 teaspoon Pepper, Divided
2 Cartons ricotta cheese
0.75 cup Grated Parmesan Cheese, Divided
1 Large egg
0.33333333333333326 cup Minced Fresh Parsley
1 Package lasagna noodles, cooked, rinsed and drained
2 cup Shredded Part Skim Mozzarella Cheese

Nutrition
value

188

calories per serving

9 g Fat17 g Protein9 g Carbs2 g FiberOther

Current Totals

9 g Fat
17 g Protein
9 g Carbs
2 g Fiber

MacroNutrients

Carbs
9 g
Protein
17 g
Fiber
2 g

Fats

Fat
9 g

Vitamins & Minerals

Calcium
230 mg
Iron
2 mg
Vitamin A
611 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
53 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
37 mg
Manganese
1 mg
Phosphorus
226 mg
Selenium
17 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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