Cioppino Recipe

Ingredients For Cioppino Recipe

• 0.75 cup Butter
• 2 Onions, chopped
• 2 Cloves garlic, minced
• 1 bunch Fresh parsley, chopped
• 2 can Stewed tomatoes
• 2 can Chicken Broth
• 2 Bay leaves
• 1 tablespoon Dried Basil
• 0.5 teaspoon Dried Thyme
• 0.5 teaspoon Dried oregano
• 1 cup Water
• 1.5 cup White wine
• 1.5 pound Large shrimp - peeled and deveined
• 1.5 pound Bay Scallops
• 18 Small clams
• 18 Mussels, cleaned and debearded
• 1.5 cup Crabmeat