Cinnamon Sour Cocktail Recipe

Cooking Directions

• STEP 1.In a cocktail shaker, combine bourbon, lemon juice, simple syrup, and a pinch of cinnamon.
• STEP 2.Add ice to the shaker and shake vigorously for about 15 seconds.
• STEP 3.Strain the cocktail into a glass filled with ice.
• STEP 4.Garnish with a cinnamon stick and a lemon twist.
• STEP 5.Serve and enjoy!

Cooking Tips

• Choose a high-quality bourbon for the best flavor.
• Make your own simple syrup by dissolving equal parts sugar and water in a saucepan.
• For a spicier version, add a dash of cayenne pepper or a few drops of hot sauce.

Storage and Serving

• This cocktail is best enjoyed fresh, but you can prepare the ingredients in advance and mix when ready to serve.
• Serve in a rocks glass or a cocktail glass, depending on your preference.
• Adjust the sweetness and tartness by adding more or less simple syrup and lemon juice.