This recipe has to be the ultimate in a fast-fix mini burger with simply fabulous flavor! Creamy mayo, cheese and sweet Hawaiian rolls help tame the heat of the chipotle peppers. Shawn Singleton, Vidor, Texas.
8 teaspoon Minced chipotle peppers in adobo sauce, divided
1.5 pound Ground Beef
10 Slices Pepper Jack Cheese
0.5 cup Mayonnaise
Nutrition value
146
calories per serving
10 g Fat14 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
10 g Fat
14 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
0 g
Protein
14 g
Fiber
0 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
6 mg
Iron
2 mg
Vitamin A
12 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
8 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
16 mg
Manganese
0 mg
Phosphorus
138 mg
Selenium
8 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
