Chipotle Cheddar Cauliflower Black Bean Enchiladas Recipe

Ingredients For Chipotle Cheddar Cauliflower Black Bean Enchiladas Recipe

• 1 large head cauliflower, cut into florets
• 2 tablespoon extra virgin olive oil
• 1 tablespoon chipotle chili powder
• 2 teaspoon smoked paprika
• 1 teaspoon cumin
• kosher salt and black pepper
• 1 poblano pepper, sliced
• 2 cup red enchilada sauce, homemade or store bought
• 1 can black beans drained and rinsed
• 0.5 cup fresh cilantro, chopped
• 10 corn or flour tortillas
• 1 cup shredded sharp cheddar
• 0.5 cup shredded pepper jack
• 2 green onions, chopped
• 1 avocado, diced or sliced
• 1 cup mango, chopped
• 1 jalapeño, seeded and chopped
• 1 juice of lime, plus lime for serving
• 0.33000000000000007 cup fresh cilantro, chopped