Ingredients For Chipotle Bbq Shrimp Tacos With Creamy Ranch Slaw. Recipe
1 cup sour cream or plain Greek yogurt
0.75 cup fresh cilantro, finely chopped
1 teaspoon onion powder
1 teaspoon garlic powder
2 juice from limes
1 teaspoon kosher salt
3 cup shredded cabbage
2 tablespoon chopped fresh chives
1.5 pound large shrimp, peeled and deveined
2 teaspoon chipotle chili powder use to your taste
2 teaspoon smoked paprika
1.5 teaspoon ground cumin
1 teaspoon garlic powder
1 teaspoon kosher salt
2 tablespoon extra virgin olive oil
warmed corn or flour tortillas, for serving
1 mango, diced
1 avocado, diced
1 jalapeńo, seeded and chopped
1 juice and zest from lime
Nutrition value
413
calories per serving
21 g Fat30 g Protein27 g Carbs6 g FiberOther
Current Totals
21 g Fat
30 g Protein
27 g Carbs
6 g Fiber
MacroNutrients
Carbs
27 g
Protein
30 g
Fiber
6 g
Fats
Fat
21 g
Vitamins & Minerals
Calcium
307 mg
Iron
6 mg
Vitamin A
901 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
96 mcg
Vitamin B12
2 mcg
Vitamin C
56 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
126 mg
Manganese
1 mg
Phosphorus
339 mg
Selenium
55 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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