These fried chicken taquitos are quick and easy to make and loaded with your favorite mexican flavors. The perfect appetizer to serve to friends and family.
2 cup Shredded cheese; pepper jack mexican blend, sharp cheddar
10 ounce 1 rotel style tomatoes, drained
0.5 teaspoon Ground Cumin
0.1200000000000001 teaspoon Cayenne pepper
0.5 Juice lime
Kosher Salt And Freshly Ground Black Pepper
3 cup Cooked chicken rotisserie works well, shredded or small cubes
6 inch 20 corn tortillas
Canola or peanut oil for frying
Guacamole
Salsa
Lettuce
Sour cream
Cheese sauce
Sliced Black Olives
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
