This restaurant-style chicken and pasta dish is beautifully seasoned with spinach and pesto sauce and since it cooks in just one skillet, clean-up is a breeze
Ingredients For Chicken Pesto With Fettuccine And Spinach Recipe
1 tablespoon Olive oil
1.25 pound Skinless, boneless chicken breast halves
1 Large onion, chopped
1.5 cup Swanson chicken broth
1 Jar pesto sauce
1 Package fresh baby spinach
0.5 Box fettuccine, cooked and drained
Nutrition value
281
calories per serving
16 g Fat32 g Protein2 g Carbs2 g FiberOther
Current Totals
16 g Fat
32 g Protein
2 g Carbs
2 g Fiber
MacroNutrients
Carbs
2 g
Protein
32 g
Fiber
2 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
30 mg
Iron
2 mg
Vitamin A
259 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
11 mg
Vitamin B6
1 mg
Vitamin B9
36 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
53 mg
Manganese
0 mg
Phosphorus
263 mg
Selenium
28 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
