Chicken enchiladas covered in melty cheese and flavored with zesty lime are begging to be added to your meal plan this week. with tons of flavor and just the right amount of heat, these easy chicken enchiladas make everyone happy at dinnertime
12 ounce Shredded monterey jack and cheddar cheese
2 Cloves garlic, pressed
0.25 cup Butter
3 tablespoon Corn starch
1.5 cup Chicken
2 teaspoon Onion powder
1 teaspoon Garlic powder
2 teaspoon Cumin
1 Jalapeno, seeded and chopped
1 teaspoon Kosher salt
5 Cranks fresh ground black pepper
1 Lime, juiced
8 ounce Sour cream
Cilantro, lettuce, tomato and avocado for garnish
Nutrition value
88
calories per serving
2 g Fat11 g Protein5 g Carbs7 g FiberOther
Current Totals
2 g Fat
11 g Protein
5 g Carbs
7 g Fiber
MacroNutrients
Carbs
5 g
Protein
11 g
Fiber
7 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
65 mg
Iron
1 mg
Vitamin A
23 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
32 mcg
Vitamin B12
0 mcg
Vitamin C
20 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
40 mg
Manganese
1 mg
Phosphorus
82 mg
Selenium
8 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
