Ingredients For Creamy Chicken Fajita Pasta Recipe
1 pound Small dry pasta
2 cup Milk
1 Packet dry ranch dressing mix
8 ounce Cream cheese softened and beaten until smooth
2 tablespoon Extra virgin olive oil
2 cup Chopped fajita vegetables onions and colorful peppers, usually comes pre chopped in the produce area of your grocery store
2 Medium chicken breasts cooked and shredded
0.25 teaspoon Kosher salt and pepper to taste
Nutrition value
338
calories per serving
18 g Fat12 g Protein54 g Carbs2 g FiberOther
Current Totals
18 g Fat
12 g Protein
54 g Carbs
2 g Fiber
MacroNutrients
Carbs
54 g
Protein
12 g
Fiber
2 g
Fats
Fat
18 g
Vitamins & Minerals
Calcium
124 mg
Iron
1 mg
Vitamin A
93 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
45 mg
Manganese
0 mg
Phosphorus
208 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
