Chicken And Cashew Nut Skewers Recipe

Ingredients For Chicken And Cashew Nut Skewers Recipe

• 0.25 cup Oyster Sauce
• 0.25 cup Soy sauce
• 0.25 cup Shao hsing
• 2 tablespoon Honey
• 2 centimeter Piece fresh ginger, finely grated
• 2 Garlic Cloves, Crushed
• 3 teaspoon Chicken stock powder
• 1.25 kilogram Chicken thigh fillets, quartered
• 0.25 cup Roughly chopped roasted unsalted cashews
• 300 gram Steamed snow peas, to serve
• Sliced red chilli, to serve
• 1 tablespoon Vegetable Oil
• 3 Eggs, Lightly Beaten
• 4 cup Cold cooked white medium grain rice
• 1 bunch Choy sum, finely chopped
• 2 Green onions, finely chopped, plus extra sliced to serve
• 2 teaspoon Sesame oil