Chicken-Artichoke Pizza Recipe

Ingredients For Chicken-Artichoke Pizza Recipe

• 7.5 ounce Jar marinated artichoke hearts
• 0.75 pound Boneless skinless chicken breast halves
• 2 Medium zucchini and/or yellow summer squash, thinly sliced
• 1 Small red or green sweet pepper, chopped
• 1 tablespoon Olive oil or cooking oil
• 1.5 cup Sliced fresh mushrooms
• 2 Green onions, thinly sliced
• 2 Plum or small tomatoes, sliced
• 3.25 ounce Can sliced pitted ripe olives
• 3 tablespoon Vinegar
• 0.5 teaspoon Garlic powder
• 0.5 teaspoon Seasoned salt
• 0.5 teaspoon Dried oregano, crushed
• 0.5 teaspoon Dried basil, crushed
• 1 tablespoon Cornstarch
• 1 tablespoon Water
• 16 ounce 1 package italian bread shell
• 1.5 cup Shredded mozzarella cheese
• 0.25 cup Grated parmesan cheese