There is something so nostalgic about pasta dishes in general, but lasagna specifically holds a special place in the hearts of many. For when you're looking to switch up your lasagna routine, here is a great alternative to the traditional. This recipe takes the well-known elements of chicken fettuccine alfredo and morphs them into a delicious lasagna. Enjoy it as a weeknight meal that comes together in less than an hour, or prepare the dish ahead of time and freeze it for baking later. Just be sure to assemble the lasagna in a disposable aluminium baking dish, cover the assembled lasagna dish tightly with foil, and store inside a large freezer bag in the freezer for up to three months. Thaw in the fridge when ready to eat and bake according to recipe instructions
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