Chicken Alfredo Recipe

Ingredients For Chicken Alfredo Recipe

• 4 ounce Dried whole grain linguine
• 5 cup Bite size strips zucchini and/or yellow summer squash
• 1 tablespoon Butter
• 1 pound Skinless, boneless chicken breast halves, cut into bite size pieces
• 1 Small onion, cut into thin wedges
• 2 Cloves Garlic, Minced
• 1 Container light sour cream
• 2 tablespoon All purpose flour
• 0.6699999999999999 cup Fat free milk
• 0.5 teaspoon Salt
• 0.1200000000000001 teaspoon Ground black pepper
• 0.25 cup Finely Shredded Parmesan Cheese
• 2 tablespoon Snipped fresh parsley