Cheesy Spinach-Stuffed Shells Recipe

Ingredients For Cheesy Spinach-Stuffed Shells Recipe

• 1 Package jumbo pasta shells
• 1 tablespoon Butter
• 1 cup Sliced Mushrooms
• 1 Small Onion, Finely Chopped
• 4 Garlic Cloves, Minced
• 2 Large Eggs, Lightly Beaten
• 1 Carton part skim ricotta cheese
• 1 Package frozen chopped spinach, thawed and squeezed dry
• 2 teaspoon Tablespoons minced fresh basil or 2 dried basil
• 0.25 teaspoon Pepper
• 1 can Chopped ripe olives
• 1.5 cup Shredded italian cheese blend, divided
• 1.5 cup Shredded part skim mozzarella cheese, divided
• 1 Jar marinara sauce
• Additional minced fresh basil, optional