Cheesy Pesto Bread Recipe

Recipe By Taste Of Home

Cheesy Pesto Bread is from Karen Grant of Tulare, California. “I was out of French bread one day and remembered I had a packaged, prebaked bread crust on hand,” she recalls. “I topped it with pesto and cheese for dinner. Now it’s expected whenever I make pasta and salad. It’s great heated up for lunch the next day, too.”.

3.6
22 Rating - Rate
Vegdiet
20minstotal

ingredients serves

6
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Ingredients For Cheesy Pesto Bread Recipe

Nutrition
value
111
calories per serving
4 g Fat10 g Protein8 g Carbs< 1 g FiberOther

Current Totals

  • 4 g Fat
  • 10 g Protein
  • 8 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    8 g
  • Protein
    10 g
  • Fiber
    0 g

Fats

  • Fat
    4 g

Vitamins & Minerals

  • Calcium
    219 mg
  • Iron
    1 mg
  • Vitamin A
    6 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    26 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    12 mg
  • Manganese
    0 mg
  • Phosphorus
    170 mg
  • Selenium
    11 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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