Be prepared to make this cheesy hash brown casserole again and again. Creamy and cheesy, it's hard to believe this is a reduced-fat casserole. No potluck buffet should be without it! Sue Ann O'Buck, Sinking Spring, Pennsylvania.
Ingredients For Cheesy Hash Brown Casserole Recipe
1 can Condensed cream of potato soup, undiluted
1 cup Reduced fat sour cream
1 tablespoon All purpose flour
0.5 teaspoon Garlic Salt
1 Package frozen shredded hash brown potatoes
2 cup Shredded Reduced Fat Cheddar Cheese
0.33333333333333326 cup Grated Parmesan Cheese
Paprika
Nutrition value
183
calories per serving
11 g Fat14 g Protein7 g Carbs< 1 g FiberOther
Current Totals
11 g Fat
14 g Protein
7 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
7 g
Protein
14 g
Fiber
0 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
424 mg
Iron
0 mg
Vitamin A
91 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
15 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
23 mg
Manganese
0 mg
Phosphorus
300 mg
Selenium
9 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
