Cheesy chicken mini bell nachos use mini bell peppers, instead of tortilla chips, and then are topped with spicy chicken, couscous, and sargento mexican cheese.
Ingredients For Cheesy Chicken Pepper Nachos Recipe
2 tablespoon Olive oil
6 Mini bell peppers
1 Package couscous
1 can Black beans
0.5 cup Chopped cilantro
1 pound Boneless, skinless chicken breast tenders
As required Salt and pepper to taste
1 teaspoon Cumin
0.5 teaspoon Oregano
0.5 teaspoon Cayenne optional
1 tablespoon Oil
2 Cloves garlic minced
1 cup Sargento off the block 4 cheese mexican
1 cup Pico de gallo salsa
Garnish with sour cream guacamole, chopped green onions or chopped cilantro
Nutrition value
230
calories per serving
15 g Fat19 g Protein5 g Carbs5 g FiberOther
Current Totals
15 g Fat
19 g Protein
5 g Carbs
5 g Fiber
MacroNutrients
Carbs
5 g
Protein
19 g
Fiber
5 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
71 mg
Iron
2 mg
Vitamin A
963 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
92 mcg
Vitamin B12
0 mcg
Vitamin C
185 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
49 mg
Manganese
1 mg
Phosphorus
181 mg
Selenium
14 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
