Cheddar Bacon Ranch Tortellini Salad Recipe

Cooking Directions

• STEP 1.Cook the tortellini according to package instructions, then drain and rinse with cold water.
• STEP 2.In a large bowl, combine the cooked tortellini, chopped bacon, diced tomatoes, sliced cucumbers, and shredded cheddar cheese.
• STEP 3.In a separate small bowl, whisk together the ranch dressing, mayonnaise, and garlic powder.
• STEP 4.Pour the dressing over the tortellini mixture and toss until well coated.
• STEP 5.Refrigerate for at least 1 hour to allow the flavors to meld together.
• STEP 6.Serve chilled and enjoy!

Cooking Tips

• You can use any type of tortellini you prefer, such as cheese-filled or meat-filled.
• For added flavor, you can sprinkle some chopped fresh herbs, such as parsley or chives, on top before serving.
• If you prefer a lighter dressing, you can use Greek yogurt instead of mayonnaise.

Storage and Serving

• This salad can be stored in an airtight container in the refrigerator for up to 3 days.
• Before serving, give it a good stir to redistribute the dressing.
• You can serve this salad as a main dish for a light lunch or dinner, or as a side dish alongside grilled meats or sandwiches.