Layers of fresh ricotta cheese, sweet Honeycrisp apples, and chai-spiced maple syrup, atop a bed of flakey, buttery, puff pastry. Fall's easiest and coziest dessert!
Ingredients For Chai Spice Apple Ricotta Galette Recipe
0.5 cup Maple syrup
3 tablespoon Salted butter
1 teaspoon Ground cinnamon
0.5 teaspoon Ground ginger
0.25 teaspoon Ground cardamom
0.25 teaspoon All spice
0.25 teaspoon Freshly grated nutmeg
0.1200000000000001 teaspoon Ground black pepper
1 teaspoon Vanilla extract
1 pinch Flaky sea salt
1 Sheet frozen puff pastry, thawed
0.5 cup Whole Milk Ricotta Cheese
4 Honeycrisp apples, halved, cored, and thinly sliced
Coarse sugar, for sprinkling
Vanilla ice cream, for serving
Nutrition value
5
calories per serving
< 1 g Fat< 1 g Protein1 g Carbs1 g FiberOther
Current Totals
< 1 g Fat
< 1 g Protein
1 g Carbs
1 g Fiber
MacroNutrients
Carbs
1 g
Protein
0 g
Fiber
1 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
15 mg
Iron
0 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
2 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
4 mg
Manganese
0 mg
Phosphorus
6 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
