Celery Daiquiri Recipe

Cooking Directions

• STEP 1.In a cocktail shaker, combine 2 ounces of rum, 1 ounce of fresh celery juice, 1 ounce of lime juice, and 1/2 ounce of simple syrup.
• STEP 2.Fill the shaker with ice and shake vigorously for about 15 seconds to chill the drink.
• STEP 3.Strain the cocktail into a glass filled with ice.
• STEP 4.Garnish with a celery stalk and serve.

Cooking Tips

• To make fresh celery juice, blend celery stalks in a blender or use a juicer.
• Adjust the sweetness by adding more or less simple syrup according to your taste.
• For a stronger cocktail, increase the amount of rum.

Storage and Serving

• The Celery Daiquiri is best served immediately after preparation.
• If you have leftover celery juice, store it in an airtight container in the refrigerator for up to 2 days.
• To serve, give the celery juice a quick stir before using.