Ingredients For Catelli Bistro Beef And Broccoli Salad Recipe
1 Package catelli bistro tri-colour rotini
4 cup Small broccoli florets
1 cup Frozen shelled edamame, thawed
0.5 cup Teriyaki sauce
0.25 cup Rice wine vinegar
0.25 cup Vegetable Oil
2 teaspoon Honey
2 Cloves garlic, minced
0.25 teaspoon Freshly ground pepper
8 ounce Grilled steak, thinly sliced
2 Green onions, sliced diagonally
Nutrition value
271
calories per serving
14 g Fat9 g Protein24 g Carbs4 g FiberOther
Current Totals
14 g Fat
9 g Protein
24 g Carbs
4 g Fiber
MacroNutrients
Carbs
24 g
Protein
9 g
Fiber
4 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
89 mg
Iron
2 mg
Vitamin A
30 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
152 mcg
Vitamin B12
0 mcg
Vitamin C
24 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
46 mg
Manganese
1 mg
Phosphorus
144 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
