Caramel Macchiato Iced Coffee Smoothie Recipe

Cooking Directions

• STEP 1.In a blender, combine cold brew coffee, milk, caramel sauce, and ice.
• STEP 2.Blend on high speed until the mixture is smooth and frothy.
• STEP 3.Pour the smoothie into a glass and drizzle with additional caramel sauce, if desired.

Storage and Serving

• Serve the Caramel Macchiato Iced Coffee Smoothie immediately for the best taste and texture.
• If you have leftovers, store them in a sealed container in the refrigerator for up to 24 hours.
• Give the smoothie a good stir before serving again, as the ingredients may separate.