Caprese skillet chicken recipe-pan-seared chicken topped with melting mozzarella cheese, fresh tomatoes, a sprinkle of basil, and a drizzle of balsamic vinegar.
0.75 teaspoon Kosher salt, plus a pinch for finishing
0.25 teaspoon Freshly ground black pepper, plus a pinch for finishing
1 teaspoon Dried basil
6 ounce Fresh mozzarella
2 Medium size tomatoes
8 Large fresh basil leaves, cut into thin shreds
2 tablespoon Olive oil
2 tablespoon Balsamic vinegar, for serving
Nutrition value
77
calories per serving
7 g Fat< 1 g Protein2 g Carbs1 g FiberOther
Current Totals
7 g Fat
< 1 g Protein
2 g Carbs
1 g Fiber
MacroNutrients
Carbs
2 g
Protein
1 g
Fiber
1 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
13 mg
Iron
0 mg
Vitamin A
677 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
16 mcg
Vitamin B12
0 mcg
Vitamin C
21 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
12 mg
Manganese
0 mg
Phosphorus
16 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
