STEP 1. heat some butter in a pan and add chopped onions to it. cook the onions until they turn brown.
step 2
STEP 1. to this add prawn, salt and pepper. cook it for 2 minutes.
step 3
STEP 1. add chicken broth, tomato sauce, coconut milk and paprika in it. boil it for 5 minutes and add curd.
step 4
STEP 1.give it a nice stir and cook for one minute.
Nutrition value
479
calories per serving
35 g Fat24 g Protein17 g Carbs7 g FiberOther
Current Totals
35 g Fat
24 g Protein
17 g Carbs
7 g Fiber
MacroNutrients
Carbs
17 g
Protein
24 g
Fiber
7 g
Fats
Fat
35 g
Vitamins & Minerals
Calcium
89 mg
Iron
3 mg
Vitamin A
337 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
50 mcg
Vitamin B12
2 mcg
Vitamin C
11 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
76 mg
Manganese
1 mg
Phosphorus
267 mg
Selenium
44 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
