Buffalo-Style Turkey Wraps Recipe

Cooking Directions

• STEP 1.In a bowl, combine cooked turkey breast with buffalo sauce until well coated.
• STEP 2.Spread a layer of ranch dressing on a tortilla.
• STEP 3.Place a handful of lettuce, sliced tomatoes, and buffalo turkey on the tortilla.
• STEP 4.Roll up the tortilla tightly, tucking in the sides as you go.
• STEP 5.Repeat with the remaining tortillas and ingredients.
• STEP 6.Serve the wraps immediately or refrigerate for later.
• STEP 7.To serve, slice the wraps in half and enjoy!

Cooking Tips

• You can use leftover cooked turkey or cook turkey breast specifically for this recipe.
• Adjust the amount of buffalo sauce according to your spice preference.
• Feel free to add other toppings such as sliced avocado, red onion, or blue cheese crumbles.

Storage and Serving

• Store the wraps in an airtight container in the refrigerator for up to 3 days.
• To serve, you can enjoy them cold or heat them in a microwave for a few seconds.
• These wraps are great for meal prep and can be made ahead of time for a quick and easy lunch or dinner.