Buffalo Mushroom Bites Recipe

Cooking Directions

• STEP 1.Preheat the oven to 400°F (200°C).
• STEP 2.In a bowl, whisk together hot sauce, melted butter, garlic powder, and salt.
• STEP 3.Dip each mushroom into the buffalo sauce mixture, making sure it is fully coated.
• STEP 4.Place the coated mushrooms on a baking sheet lined with parchment paper.
• STEP 5.Bake for 15-20 minutes, or until the mushrooms are crispy and golden brown.
• STEP 6.Serve the Buffalo Mushroom Bites hot with ranch or blue cheese dressing for dipping.

Cooking Tips

• Choose firm and fresh mushrooms for the best texture.
• Adjust the amount of hot sauce according to your spice preference.
• For a healthier option, you can also air fry the mushrooms instead of baking them.

Storage and Serving

• These Buffalo Mushroom Bites are best served immediately while they are still hot and crispy.
• If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days.
• To reheat, place the mushrooms in a preheated oven at 350°F (175°C) for about 5-10 minutes, or until heated through.