3 tablespoon Frank'stm redhottm original cayenne pepper sauce
8 Old el pasotm flour tortillas for soft tacos and fajitas, heated as directed on package
0.25 cup Crumbled blue cheese
24 Small celery leaves
24 Parsley leaves
1 Large avocado, pitted, peeled and sliced
Nutrition value
390
calories per serving
18 g Fat35 g Protein20 g Carbs16 g FiberOther
Current Totals
18 g Fat
35 g Protein
20 g Carbs
16 g Fiber
MacroNutrients
Carbs
20 g
Protein
35 g
Fiber
16 g
Fats
Fat
18 g
Vitamins & Minerals
Calcium
398 mg
Iron
12 mg
Vitamin A
3869 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
13 mg
Vitamin B6
1 mg
Vitamin B9
234 mcg
Vitamin B12
0 mcg
Vitamin C
135 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
161 mg
Manganese
2 mg
Phosphorus
570 mg
Selenium
51 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
