Boneless skinless chicken breasts, cut into bite size pieces, cooked and covered in buffalo sauce, combined with crisp bacon, diced tomato, and ranch dressing, are wrapped in heated flour tortillas.
Ingredients For Buffalo Chicken And Ranch Wraps Recipe
1 pound Thin-sliced bacon
2 tablespoon Bacon drippings
3 pound Skinless, boneless chicken breast halves, cut into bite size pieces
0.25 cup Buffalo wing sauce
2 tablespoon Butter, melted
12 Flour Tortillas
1 cup Diced fresh tomato
Nutrition value
4194
calories per serving
301 g Fat354 g Protein7 g Carbs5 g FiberOther
Current Totals
301 g Fat
354 g Protein
7 g Carbs
5 g Fiber
MacroNutrients
Carbs
7 g
Protein
354 g
Fiber
5 g
Fats
Fat
301 g
Vitamins & Minerals
Calcium
231 mg
Iron
12 mg
Vitamin A
1390 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
111 mg
Vitamin B6
7 mg
Vitamin B9
178 mcg
Vitamin B12
0 mcg
Vitamin C
44 mg
Vitamin E
4 mg
Copper
4 mcg
Magnesium
364 mg
Manganese
1 mg
Phosphorus
3295 mg
Selenium
255 mcg
Zinc
16 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
