Brown Sugar And Mustard Pork Tenderloin Recipe

Recipe By All Recipes

This savory tenderloin with a touch of sweetness will get you excited for leftovers--from teri lyn fisher and jenny park of spoon fork bacon.

4.2
22 Rating - Rate
Non Vegdiet
55minstotal
15minsPrep
40minsCook

ingredients serves

3
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Ingredients For Brown Sugar And Mustard Pork Tenderloin Recipe

Nutrition
value
480
calories per serving
13 g Fat69 g Protein15 g Carbs4 g FiberOther

Current Totals

  • 13 g Fat
  • 69 g Protein
  • 15 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    15 g
  • Protein
    69 g
  • Fiber
    4 g

Fats

  • Fat
    13 g

Vitamins & Minerals

  • Calcium
    115 mg
  • Iron
    18 mg
  • Vitamin A
    678 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    13 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    81 mcg
  • Vitamin B12
    15 mcg
  • Vitamin C
    22 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    114 mg
  • Manganese
    0 mg
  • Phosphorus
    707 mg
  • Selenium
    114 mcg
  • Zinc
    10 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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