Breakfast Burger Recipe

How to Make a Delicious Breakfast Burger

• STEP 1.Start by heating a skillet over medium heat. Cook the sausage patties for about 4-5 minutes on each side, until they are golden brown and cooked through. You can also use turkey sausage or even a veggie patty if you’re looking for a healthier alternative.

• STEP 1.While the sausage is cooking, melt a little butter in another pan over medium heat. Crack the eggs into the pan and cook to your preference—sunny-side up, over-easy, or scrambled. For the perfect breakfast burger, I recommend a runny yolk that will add extra richness to each bite. Season with a pinch of salt and pepper.

• STEP 2.Slice your burger buns in half and toast them lightly on a separate pan or in a toaster. This step adds a nice crunch to the burger and prevents it from getting soggy.

• STEP 3.Once everything is cooked, it’s time to assemble! Place one sausage patty on the bottom half of each toasted bun. Add a slice of melted cheese on top of the sausage patty, followed by the fried egg. If you like, throw in some fresh greens, a slice of tomato, or avocado for extra flavor. Top it off with the other half of the bun.

• STEP 4.Your Breakfast Burger is now ready to be devoured! Serve with a side of hash browns, fruit, or a hot cup of coffee for the perfect breakfast.