Breakfast Burger Recipe

Name: Breakfast Burger Recipe
Total time: 25 min
Yield: 4
Cuisine: American

Recipe By Slurrp

Breakfast Burger: The Ultimate Morning Meal

If you love a hearty breakfast that’s filling and packed with flavor, a Breakfast Burger is the way to go! This burger takes all the classic breakfast elements—like eggs, sausage, and cheese—and combines them in a delicious, portable package. Whether you're rushing out the door or treating yourself to a leisurely weekend breakfast, this is an easy-to-make recipe that's sure to satisfy.

3.8

22 Rating - Rate

Non Vegdiet

25minstotal

10minsPrep

15minsCook

ingredients serves

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Ingredients For Breakfast Burger Recipe

2 Nos Breakfast sausage patties
2 Nos poultry eggs
2 Nos Burger Buns: Soft
2 Nos Slices Of Cheddar Cheese
1 Tbsp Salted Butter –
As required Salt and pepper to taste
As required Bibb lettuce, tomato, ketchup, and mustard, for serving

Directions : Breakfast Burger Recipe

How to Make a Delicious Breakfast Burger

STEP 1.Start by heating a skillet over medium heat. Cook the sausage patties for about 4-5 minutes on each side, until they are golden brown and cooked through. You can also use turkey sausage or even a veggie patty if you’re looking for a healthier alternative.

STEP 1.While the sausage is cooking, melt a little butter in another pan over medium heat. Crack the eggs into the pan and cook to your preference—sunny-side up, over-easy, or scrambled. For the perfect breakfast burger, I recommend a runny yolk that will add extra richness to each bite. Season with a pinch of salt and pepper.

STEP 2.Slice your burger buns in half and toast them lightly on a separate pan or in a toaster. This step adds a nice crunch to the burger and prevents it from getting soggy.

STEP 3.Once everything is cooked, it’s time to assemble! Place one sausage patty on the bottom half of each toasted bun. Add a slice of melted cheese on top of the sausage patty, followed by the fried egg. If you like, throw in some fresh greens, a slice of tomato, or avocado for extra flavor. Top it off with the other half of the bun.

STEP 4.Your Breakfast Burger is now ready to be devoured! Serve with a side of hash browns, fruit, or a hot cup of coffee for the perfect breakfast.

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

< 1 g Fat
< 1 g Protein
< 1 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
0 g
Protein
0 g
Fiber
0 g

Fats

Fat
0 g

Vitamins & Minerals

Calcium
2 mg
Iron
0 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
1 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
1 mg
Manganese
0 mg
Phosphorus
2 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.