Blueberry Mojitini Recipe

Cooking Directions

• STEP 1.In a cocktail shaker, muddle the blueberries and mint leaves together until well mashed.
• STEP 2.Add lime juice, simple syrup, and rum to the shaker. Fill with ice.
• STEP 3.Shake vigorously for about 30 seconds to chill the drink and mix the flavors.
• STEP 4.Strain the mixture into a chilled martini glass.
• STEP 5.Garnish with a sprig of mint and a few fresh blueberries.
• STEP 6.Serve immediately and enjoy!

Cooking Tips

• If you don't have a cocktail shaker, you can use a mason jar with a tight-fitting lid.
• To make simple syrup, combine equal parts sugar and water in a saucepan. Heat until the sugar dissolves, then let it cool before using.
• For a non-alcoholic version, you can omit the rum and add a splash of sparkling water instead.

Storage and Serving

• This cocktail is best served immediately after preparation.
• Garnish each glass with a sprig of mint and a few fresh blueberries for an extra touch of elegance.
• You can also rim the glass with sugar for a sweeter taste.