Ingredients For Blue Cheese And Bacon Mini Corndogs Recipe
1 cup All purpose flour
0.6699999999999999 cup Yellow cornmeal
2 tablespoon Sugar
1.5 teaspoon Baking powder
0.5 teaspoon Dry mustard
0.25 teaspoon Salt
1 tablespoon Shortening
0.75 cup Milk
0.25 cup Blue cheese
1 Egg
3 Slices bacon, crisp cooked and finely crumbled or chopped
Oil for deep fat frying
6 Jumbo beef franks, cut in 1/2 crosswise
6 inch 12 wooden skewers
Honey mustard or mustard
Blue cheese dip
Fresh italian parsley
0.6699999999999999 cup Mayonnaise
0.25 cup Sour cream
2 ounce Crumbled blue cheese
1 teaspoon Worcestershire sacue
0.1200000000000001 teaspoon Ground black pepper
Nutrition value
54
calories per serving
3 g Fat3 g Protein4 g Carbs< 1 g FiberOther
Current Totals
3 g Fat
3 g Protein
4 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
4 g
Protein
3 g
Fiber
0 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
59 mg
Iron
0 mg
Vitamin A
7 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
12 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
5 mg
Manganese
0 mg
Phosphorus
49 mg
Selenium
4 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
