Blue Cheese Burger Kabobs Recipe

Ingredients For Blue Cheese Burger Kabobs Recipe

• 2 Cloves garlic, minced
• 2 tablespoon Dry red wine or beef broth
• 1 tablespoon Worcestershire sauce
• 1 cup Coarsely chopped parsley
• 1 pound Ground sirloin or 85 percent lean ground beef
• 2 ounce Coarsely crumbled blue cheese
• 1 Small red onion, cut in wedges
• 6 ounce 1 package large cremini mushrooms
• 2 tablespoon Olive oil
• 4 Hamburger buns, split
• 2 cup Arugula
• Blue cheese wedges