With this burger, you get way more than one flimsy peice of bacon. Top your burgers with a bacon weave, blue cheese and deliciously caramelized onions.
1.5 pound Ground beef i used 85% lean grass-fed beef
Fine sea salt and freshly ground black pepper
3 Medium yellow onions
0.5 Up dry marsala
4 Hamburger buns i used brioche
Baby spinach leaves
Nutrition value
368
calories per serving
14 g Fat45 g Protein13 g Carbs1 g FiberOther
Current Totals
14 g Fat
45 g Protein
13 g Carbs
1 g Fiber
MacroNutrients
Carbs
13 g
Protein
45 g
Fiber
1 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
46 mg
Iron
6 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
0 mg
Vitamin B9
60 mcg
Vitamin B12
3 mcg
Vitamin C
12 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
56 mg
Manganese
0 mg
Phosphorus
407 mg
Selenium
54 mcg
Zinc
9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment