Big Mac® Clone Recipe

Name: Big Mac® Clone Recipe
Total time: 39 min
Yield: 2
Cuisine: American

Recipe By All Recipes

Make your own copycat special sauce to flavor these big mac clones topped with american cheese, lettuce, minced onion, and pickle slices.

4.1

24 Rating - Rate

Non Vegdiet

39minstotal

15minsPrep

14minsCook

ingredients serves

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Ingredients For Big Mac® Clone Recipe

0.6666666666666665 pound Ground Beef
2 cup Mayonnaise
2 tablespoon Prepared yellow mustard
2 tablespoon Sweet Pickle Relish
1.5 teaspoon White wine vinegar, or more to taste
1 teaspoon Onion powder
1 teaspoon Garlic powder
1 teaspoon Ground Paprika
4 Hamburger bun bottoms
2 Hamburger bun tops
2 tablespoon Minced onion, or to taste
0.5 cup Shredded lettuce, or to taste
2 tablespoon Dill pickle slices, or to taste
2 Slices american cheese

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Nutrition
value

411

calories per serving

24 g Fat35 g Protein16 g Carbs6 g FiberOther

Current Totals

24 g Fat
35 g Protein
16 g Carbs
6 g Fiber

MacroNutrients

Carbs
16 g
Protein
35 g
Fiber
6 g

Fats

Fat
24 g

Vitamins & Minerals

Calcium
275 mg
Iron
8 mg
Vitamin A
1011 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
52 mcg
Vitamin B12
0 mcg
Vitamin C
20 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
108 mg
Manganese
0 mg
Phosphorus
384 mg
Selenium
23 mcg
Zinc
8 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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