Big Mac® Clone Recipe

Name: Big Mac® Clone Recipe
Total time: 39 min
Yield: 2
Cuisine: American

Recipe By All Recipes

Make your own copycat special sauce to flavor these big mac clones topped with american cheese, lettuce, minced onion, and pickle slices.

4.1

24 Rating - Rate

Non Vegdiet

39minstotal

15minsPrep

14minsCook

ingredients serves

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Ingredients For Big Mac® Clone Recipe

0.6666666666666665 pound Ground Beef
2 cup Mayonnaise
2 tablespoon Prepared yellow mustard
2 tablespoon Sweet Pickle Relish
1.5 teaspoon White wine vinegar, or more to taste
1 teaspoon Onion powder
1 teaspoon Garlic powder
1 teaspoon Ground Paprika
4 Hamburger bun bottoms
2 Hamburger bun tops
2 tablespoon Minced onion, or to taste
0.5 cup Shredded lettuce, or to taste
2 tablespoon Dill pickle slices, or to taste
2 Slices american cheese

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Nutrition
value

411

calories per serving

24 g Fat35 g Protein16 g Carbs6 g FiberOther

Current Totals

24 g Fat
35 g Protein
16 g Carbs
6 g Fiber

MacroNutrients

Carbs
16 g
Protein
35 g
Fiber
6 g

Fats

Fat
24 g

Vitamins & Minerals

Calcium
275 mg
Iron
8 mg
Vitamin A
1011 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
52 mcg
Vitamin B12
0 mcg
Vitamin C
20 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
108 mg
Manganese
0 mg
Phosphorus
384 mg
Selenium
23 mcg
Zinc
8 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.