Chipotle Diy Chicken Burrito Bowls Recipe

Ingredients For Chipotle Diy Chicken Burrito Bowls Recipe

• For the chicken
• 1 pound Boneless skinless chicken thighs
• 1 cup Chunky salsa
• 0.5 teaspoon Chipotle chili powder
• For the rice
• 2 teaspoon Coconut oil
• 1 cup Dry short grain brown rice
• 2 cup Water or vegetarian broth
• 1 Small lime, juiced
• For the corn salsa
• 1 cup Organic sweet corn
• 1 Small red onion, diced
• 0.25 cup Fresh chopped cilantro
• 1 Small lime, juiced
• As required Freshly ground salt and black pepper, to taste
• For the beans
• 1 can Low sodium black beans, rinsed and drained
• To garnish
• 0.5 cup Cheddar cheese shreds
• No.s For garnish:extra salsa, avocado slices, jalapenos if you like spice, cilantro, greek yogurt, hot sauce, etc