The French Bread Pizza With Burrata Recipe

Cooking Directions

• STEP 1.Preheat the oven to 400°F (200°C).
• STEP 2.Slice the French bread in half lengthwise and place it on a baking sheet.
• STEP 3.Spread a generous amount of tomato sauce on each half of the bread.
• STEP 4.Top the sauce with shredded mozzarella cheese.
• STEP 5.Tear the burrata into small pieces and distribute it evenly over the cheese.
• STEP 6.Bake in the preheated oven for about 15-20 minutes, or until the cheese is melted and bubbly.
• STEP 7.Remove from the oven and let it cool for a few minutes before slicing.
• STEP 8.Serve the French bread pizza with burrata hot and enjoy!

Cooking Tips

• You can customize the toppings by adding your favorite vegetables or meats.
• For extra flavor, sprinkle some dried oregano or basil on top before baking.
• If you prefer a crispier crust, you can toast the French bread slices before adding the toppings.

Storage and Serving

• Leftover French bread pizza can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, place the pizza slices on a baking sheet and bake in a preheated oven at 350°F (175°C) for about 10 minutes, or until heated through.
• Serve the pizza slices as a quick and delicious meal or as an appetizer for a party.