Beef Stroganoff From Seasons Recipe

Ingredients For Beef Stroganoff From Seasons Recipe

• 2 tablespoon Hy vee butter
• 1 Medium onion, chopped
• 1 Clove of garlic, minced
• 1 pound Hy vee sirloin steak, trimmed and cut into thin strips
• 0.5 teaspoon Hy vee salt
• 0.25 teaspoon Hy vee pepper
• 1 tablespoon Tone's thyme
• 1.5 C. of sliced fresh mushrooms
• 1 tablespoon Hy vee select red wine vinegar
• 1 can Campbell's cream of mushroom soup
• 2 tablespoon Hy vee sour cream
• 4 C. of hot, prepared hy vee egg noodles, for serving