Beef À La Mode Recipe

Ingredients For Beef À La Mode Recipe

• 5 pound 3 chuck roast or boneless short ribs
• 0.25 teaspoon Ground nutmeg
• 0.5 teaspoon Kosher salt
• 0.5 teaspoon Black pepper
• 4 ounce Bacon, pancetta or salt pork, cubed
• 1 Medium Onion, Diced
• 2 tablespoon Tomato paste
• 1 tablespoon Red wine vinegar
• 1 cup Red wine
• 2 sprig Fresh thyme
• 4 sprig Fresh parsley, divided
• 2 Bay leaves
• 2 cup Beef stock plus more if needed
• 2 Carrots, peeled and cut into large chunks
• 1 piece Celery root, peeled and cut into bite sized